Latest Updates

Istanbul

Istanbul
It is truly place where East meets West. Istanbul is a huge city; they say 18.000.000people live here! Many things here are modernised, many are still very traditional. I loved learning about it's history, seeing beautiful parks full of flowers. It is city where cats (a lot of them) and dogs walk and live anywhere they like. They sleep next to each other, without fighting or someone disturbing them. Istanbul is city where you have to open your eyes very wide if you're a tourist; Most of the Turks...

Creamy Seafood Tagliatelle (Post from my birth town)

Creamy Seafood Tagliatelle  (Post from my birth town)
I have arrived in Bosnia.My birth town (Brčko) is beautiful in spring. I'll try to post some photos next time. Quick, creamy, delicious! Ingredients: 200 g calamari rings 200 g prawns, shelled 200 g bass fillets, small pieces 200 g mussels, cleaned (or 800 g of your favorite seafood mix) 1/2 bunch parsley leaves, finely chopped 1 tbs olive oil 1-2 tbs flour 2 gloves garlic, crushed 1/2 tbs Vegetable stock powder 300 ml fresh cream salt and white pepper 350-500 g Tagliatelle (or other pasta) Method:...

Pear and Cinnamon Upside Down Cake - Or Bye Sydney

Pear and Cinnamon Upside Down Cake - Or Bye Sydney
This is my last post before my trip to Europe.I will try to keep you updated with my recipes, and of course a few photos from places that I'll visit.Beautiful, aromatic cake. If low fat sour cream and spread used (Weight Watchers recipe), 10 serves give 3,5 points each.Ingredients:2 teas cinnamon2 tbs brown sugar400 g canned pears, drained (or 3 medium soft pears)6 tbs melted butter1/2 cup sugar2 eggs1/2 cup sour cream1 cup SR flourMethod:Preheat oven to 180*C. Prepare a loaf tin or small ring...